Determination of fatty acid levels in erythrocyte membranes of patients with chronic fatigue syndrome.
Liu, Zhandong, Wang, Dexin, Xue, Qiming et al.·Nutritional neuroscience·2003
This study looked at the levels of different types of fatty acids in the red blood cells of people with ME/CFS compared to healthy controls. Researchers found that people with ME/CFS had lower levels of two important fatty acids (arachidonic acid and docosahexanoic acid) but higher levels of two others (palmitic acid and oleic acid). The researchers suggested this imbalance might be caused by oxidative stress damaging these fatty acids in the body.